100 % Spelt Sourdough (wheat-free, low gluten). A delicious, soft bread, great for sandwiches and toast.
Spelt Flour Cooked (R)(Water, White Spelt Flour Sustainable),Spelt flour white, Water, Spelt Starter (R)(White Spelt Flour Sustainable, Water),Seasalt, Fresh Yeast
No added folic acid or thiamine
Allergens: Contains Gluten.
May contain traces of: Eggs, Soybeans, Peanuts, Milk, Nuts, Celery, Sesame and Sulphur dioxide/sulphites.
