What we make
Our hand-crafted goods are so delicious that we’ll let the pictures speak for themselves. We’ve showcased some of our favourites here, so feel free to feast your eyes before popping in-store to fill your tummies on our full range of breads, sweets and savouries.
bread
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Campagne Popular five-grain sourdough loaf. Made with 40% light rye flour and 60% wheat.
Selection of Breads We make a wide range of organic breads. Natural leavened sourdoughs are our speciality. Check out the stores for the full range.
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Parisien Loaf Levain blanc - white sourdough tin loaf. Great for toast.
Swiss Loaf Beautiful texture and slightly nutty flavour. This 100% spelt flour bread is the best low gluten bread you will ever taste.
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Gluten Free Loaf • High percentage of wholemeal buckwheat flour makes for a wholesome gluten-free sourdough.
• Dairy-free, Egg-Free, Sugar-Free, Gluten-Free
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sweet
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Kouign Amann Layers of sourdough pastry, and buttery caramel with a generous layer of stewed apple. Reminiscent of apple strudle.
Carrot Cake An oldy but oh so goody. Classic Carrot Cake with generous cream cheese icing.
Chocolate Cake Moist Chocolate cake with layers of dark chocolate ganache and sharp raspberries.
Pain aux Raisins Classic French Escargot with poached apple, raisins and vanilla cream.
Madeleines We never grow tired of these beautiful little lemon teacakes. Sold single or in 4-packs.
Cinnamon Roll Traditional Swedish Cinnamon Brioche roll. So simple and yet so true and good.
Black Forrest Cake Cream, chocolate and cherries with a little bit of booze. Who could say no?
Berliner Berliner is the traditional German name for the more commonly known doughnut. Ours come in various flavours.
Lemon Tart Oh so lemony lemon tart. Rich in flavour and encased in a delicious almond short crust.
savoury
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Savoury Brioche Buttery brioche pastry filled with spinach, feta, sundried tomato
House Burger Currently: Venison Burger with roasted Beetroot, Swiss Cheese, House Sauerkraut
Savoury Danish Potato Leek & Bacon Danish topped with Swiss Cheese
Brazilian Beef Pie Slow cooked beef in a rich red wine & coffee stew
Creamy Chicken Leek & Mushroom Pie Free-range Chicken cooked in a creamy Mushroom and Leek Sauce.
Fish Tacos Crumbed Market Fish served in a soft shell house made tortilla, avocado, crunchy slaw and tomato salsa
Salmon Quiche Salmon, Spinach, Toasted Walnuts, Caramelised Onions and Feta all held together by a deliciously short and crumbly pastry.